Garlic Butter Chicken Tenders

Healthier chicken tenders cooked in a simple delicious garlic butter sauce. The chicken tenderloins turn out so tender, juicy, succulent, and flavorful. A weeknight dinner ready in just 15 minutes! This one of the easiest and best chicken tender recipes.

Quick and Easy Garlic Butter Chicken Tenders

Author: Mari Kibe Cooking Method:pan-fry Cuisine:American Courses:main

Difficulty:BeginnerPrep time: 5 minutesCook time: 10 minutesRest time: Total time: 15 minutesServings:4 servingsCalories:300 kcal Best Season:Summer

Description

Healthier chicken tenders cooked in a simple delicious garlic butter sauce, ready in just 15 minutes!

Ingredients

• 1 lb chicken tenderloins (fresh or thawed)
• 4 tbsp butter (unsalted)
• 3 cloves garlic (minced)
• 1 tsp salt (to taste)
• 1 tsp pepper (to taste)
• 1 tbsp parsley (chopped, for garnish)

Instructions

1. Season the chicken tenderloins with salt and pepper.
2. In a skillet over medium heat, melt butter and add minced garlic. Add chicken and cook until golden brown and cooked through, about 10 minutes.
3. Garnish with chopped parsley and serve immediately.

Notes

These chicken tenders are great with a side of vegetables or over a salad.

Keywords:chicken tenders, garlic butter, quick dinner, healthy recipe