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Sticky Honey Garlic Chicken Wings


  • Author: mari-kibe
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Sticky Honey Garlic Chicken Wings are the perfect recipe for a quick and easy meal. Juicy, delicious, and a hit with the family! Try it today!


Ingredients

Scale
  • 2 pounds of chicken wings
  • 1/2 cup of honey
  • 1/4 cup of soy sauce
  • 4 cloves of garlic, minced
  • 2 tablespoons of apple cider vinegar
  • 1 teaspoon of ginger, grated
  • Salt and pepper to taste
  • Sesame seeds and green onions for garnish (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Pat the chicken wings dry with paper towels.
  3. Season the wings with salt and pepper.
  4. Whisk together the honey, soy sauce, minced garlic, apple cider vinegar, and grated ginger in a bowl.
  5. Toss the wings in the bowl with the glaze until well-coated.
  6. Arrange the wings on a baking sheet lined with parchment paper.
  7. Bake for about 35-40 minutes, flipping halfway through.
  8. Broil for an additional 3-5 minutes at the end.

Notes

For an even stickier wing, brush on some extra glaze during the last five minutes of baking. Serve with a side of fresh salad or crunchy veggies.

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 25g
  • Sodium: 600mg
  • Fat: 16g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 80mg

Keywords: chicken wings, honey garlic, easy recipes, appetizer, family meal